Step-by-Step Guide to Prepare Favorite Easy Paprika Rice with a Rice Cooker
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Any-night-of-the-week Easy Paprika Rice with a Rice Cooker. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Easy Paprika Rice with a Rice Cooker, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Paprika Rice with a Rice Cooker delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Easy Paprika Rice with a Rice Cooker using 6 ingredients and 8 steps. Here is how you cook that.
This is a recipe I came up as a substitute for saffron rice. Please use less water for cooking newly harvest rice. Cook the rice without draining it in a sieve if you are in a hurry. If you decide to use consommé granules, use a small amount. (1 and 1/2 teaspoons) Recipe by Yuuyuu0221
Ingredients and spices that need to be Take to make Easy Paprika Rice with a Rice Cooker:
- 700 grams Uncooked white rice
- 2 tsp of Garlic oil
- 2 tsp Chicken stock cube
- 1/3 tsp Salt
- 1 and 1/2 teaspoons Paprika powder
- 1/2 tsp Turmeric
Steps to make to make Easy Paprika Rice with a Rice Cooker
- Wash the rice and drain in a sieve 30 minutes before cooking.
- Put all the ingredients into a rice cooker and mix well. Add water up to the appropriate line and cook the rice.
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