How to Prepare Award-winning Lemon spice pan fried tilapia

Lemon spice pan fried tilapia

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, How to Make Speedy Lemon spice pan fried tilapia. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Lemon spice pan fried tilapia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon spice pan fried tilapia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemon spice pan fried tilapia is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemon spice pan fried tilapia estimated approx 15 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Lemon spice pan fried tilapia using 8 ingredients and 8 steps. Here is how you can achieve that.

Healthy way to eat fried fish. Tastes very fresh and delicious

Ingredients and spices that need to be Make ready to make Lemon spice pan fried tilapia:

  1. 1 packages Tilapia
  2. 1 small lemon
  3. 1 envelope sazon goya seasoning
  4. 1 tsp Mccormick kickin chicken seasoning
  5. 1 tsp Italian seasoning
  6. 1 tsp paprika
  7. 1 pinch salt and pepper
  8. 4 tbsp extra virgin olive oil

Instructions to make to make Lemon spice pan fried tilapia

  1. Defrost fish if frozen and pat dry
  2. Season fish with sazon goya seasoning, Mccormick kickin chicken seasoning, Italian seasoning, paprika, and salt and paper
  3. Heat sauté pan with olive oil on medium high
  4. Place fish and let cook in olive oil flipping once for 8 minutes
  5. Take out fish and drain pan of olive oil.
  6. Place fish back into pan and squeeze 1 entire lemon on to fish in pan.
  7. Place pan on low heat setting and let simmer for 5 minutes
  8. Garish with cut up cilantro and lemon slices

While this is certainly not the end all be guide to cooking easy and quick lunches it's good food for thought. The hope is that will get your creative juices flowing so you can prepare excellent lunches for the family without the need to accomplish too horribly much heavy cooking at the approach.

So that is going to wrap this up with this exceptional food Recipe of Award-winning Lemon spice pan fried tilapia. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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