Recipe of Ultimate Dan's Jambalaya

Dan's Jambalaya

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Perfect Dan's Jambalaya. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Dan's Jambalaya, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dan's Jambalaya delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dan's Jambalaya is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dan's Jambalaya estimated approx 40 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Dan's Jambalaya using 18 ingredients and 6 steps. Here is how you cook that.

My take on a Classic, hope you enjoy and give me some feedback!

Ingredients and spices that need to be Make ready to make Dan's Jambalaya:

  1. Jambalaya
  2. 1 unit White Onion
  3. 1 unit Green Bell Pepper
  4. 1 unit Spring Onion
  5. 1/4 lb Smoked Polish Sausage
  6. 1/4 can Chopped Tomatoes and Juice
  7. 1/2 tsp Salt
  8. 1 tsp Chilli Flakes
  9. 1 tsp Dan's Chicken Seasoning
  10. 1 tsp Paprika
  11. 1 tsp Cayenne Pepper
  12. 1 unit Carrot
  13. 1 tsp Chopped Garlic
  14. 1 unit Chicken Breast
  15. 1 cup White Rice
  16. 2 1/2 cup Boiling Water
  17. 3 tbsp Oil
  18. 1 bunch Parsley

Instructions to make to make Dan's Jambalaya

  1. Fine chop the Carrot, Onion, Spring Onion and Green Pepper. Slice the Smoked Sausage in to 1cm slices and dice the Chicken in to bite size chunks.
  2. Heat the oil in a skillet and add all the spices and garlic and allow to cook out for 2-3 minutes to release there flavours.
  3. Add to the pan the Chicken and Sausage and brown off. Once the meats are browned add the vegetables. Cook for 5 minutes till the carrots and peppers soften.
  4. Keeping the pan on the heat add the Rice and mix well with the rest of the ingredients. Again allow 2-3 minutes for the spices to coat the rice and take on the flavours.
  5. Now add in the boiling water (saves time waiting for it to heat up on the stove) and the Canned Tomatoes. Bring back up to a boil, cover with a lid and place in a preheated oven at arounf 175'. for 20-30 minutes.
  6. Every 10 minutes i 'roll' the rice and put back in oven till the rice is done. Once cooked add the chopped Parsley and serve. Goes great with my Collard Greens and Grilled Corns.

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So that's going to wrap this up with this special food Easiest Way to Make Favorite Dan's Jambalaya. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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