Easiest Way to Make Favorite Jambalaya

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Favorite Jambalaya. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Jambalaya, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jambalaya delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jambalaya is 6-8 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Jambalaya using 17 ingredients and 9 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Jambalaya:

1. 3-4 skinkess chicken breats cubed
2. 1/2 lbs chorizo (Spanish susage) chooped
3. 1 green pepper
4. 1 onion
5. 5 garlic cloves
6. 2 lbs shrimp peeled
7. Kielbasa sausage chopped
8. 2 cups rice
9. Can tamato sauce
10. 5 tbsp cooking oil
11. 8 cup chicken broth
12. 5 scallions chopped
13. 4 tbsp Tabasco sauce
14. 2 tsp paprika
15. 3 tsp creole seasoning
16. 2 tsp black pepper
17. Salt for taste

Steps to make to make Jambalaya

1. Turn stove on to medium heat. In a large pot ad cooking oil and sautee onions green peppers and garlic
2. Add your chicken and stir. Once chicken begin to cook add your seasonings.
3. Add creole seasoning, paprika, black pepper, Tabasco sauce and stir
4. Add the rice. Stir to blend ingredients together.
5. Add chicken broth and stir.bring to boil and once boiling stir and reduce heat. Allow to cook until half liquid is reduce.
6. Add the shrimp, chorizo, kielbasa, chopped tomatoes, scallions and stir to blend ingredients.
7. Reduce heat, add salt stir and let simmer for 5-10 minutes.
8. Note - if you really want to spice up the jambalaya add one chopped jamaican pepper to give it a kick at the beginning when adding the rice........WOW😅😅😅😅😅
9. Enjoy

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Award-winning Jambalaya. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!