Easiest Way to Prepare Ultimate Chicken Strips

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to make a special dish, Simple Way to Make Perfect Chicken Strips. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Strips, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Strips delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Chicken Strips using 7 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Chicken Strips:

1. 4 thin cut, skinless, boneless chicken breasts
2. 1 1/2 tbsp garlic powder
3. 1 1/2 tbsp onion powder
4. 1 1/2 tsp smoked paprika
5. 2 cup buttermilk
6. 2 tsp salt
7. 1 bread crumbs

Steps to make to make Chicken Strips

1. Slice each breast into 1/2 to 3/4 inch strips, should yield 12-20 depending on breast size and size of slices
2. Place chicken strips in a large bowl, pour buttermilk over them, cover and refrigerate for 1 hour
3. Put seasoning in a ziplock bag, drain chicken strips and place in bag, seal and shake to coat evenly
4. Just like you did with the seasoning, put bread crumbs and strips in a ziplock bag, seal and shake to coat evenly
5. Heat 1/2 an inch of oil in skillet over medium heat
6. Fry strips 2 to 4 minutes on each side until golden brown. Don't walk away here, the magic happens quickly
7. Drain excess oil on paper towels then enjoy with your favorite dipping sauce

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So that is going to wrap it up with this special food Simple Way to Prepare Favorite Chicken Strips. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!