Louisiana Hot Crab Dip

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, LOUISIANA HOT CRAB DIP. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

LOUISIANA HOT CRAB DIP is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. LOUISIANA HOT CRAB DIP is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from LOUISIANA HOT CRAB DIP, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare LOUISIANA HOT CRAB DIP delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook LOUISIANA HOT CRAB DIP using 11 ingredients and 5 steps. Here is how you cook it.

I got the recipe offline i can't remember the site but its great and i have been making it since i tired it the first time..

Ingredients and spices that need to be Get to make LOUISIANA HOT CRAB DIP:

1. 2 lb jumbo lump crab meat
2. 8 oz three 8ounce packages of cream cheese
3. 2 cup mayonnaise
4. 1 1/4 cup grated parmesan cheese
5. 12 tbsp minced green onions (white and green part)
6. 8 clove garlic (minced)
7. 8 tsp worcestershire sauce
8. 6 tbsp lemon juice
9. 8 tsp hot sauce
10. 4 tsp old bay seasoning
11. salt and pepper

Instructions to make to make LOUISIANA HOT CRAB DIP

1. Pre-heat oven to 325°
2. Combine all ingredients in a casserole dish and mix well
3. You may adjust ingredients seasonings to suit your taste
4. Bake 35-45 minutes or until golden brown on top
5. Serve hot with a bread or crackers of your choice ... i use Italian bread loafs

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week LOUISIANA HOT CRAB DIP. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!