Recipe of Speedy White Chicken Chili

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Make Award-winning White Chicken Chili. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from White Chicken Chili, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White Chicken Chili delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make White Chicken Chili is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook White Chicken Chili estimated approx 1 hour.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook White Chicken Chili using 19 ingredients and 5 steps. Here is how you cook it.

White Chicken chili

Ingredients and spices that need to be Make ready to make White Chicken Chili:

1. 1 lb boneless, skinless chicken breasts, diced into 1 inch pieces
2. 1 small yellow onion, diced
3. 1 tbsp olive oil
4. 2 clove garlic, minced
5. 2 14.5 ounce cans chicken broth
6. 4 oz Green chilies
7. 1 1/2 tsp cumin
8. 3/4 tsp paprika
9. 1/2 tsp dried oregano
10. 1/2 tsp ground coriander
11. 1/4 tsp Cayenne pepper
12. 1 salt and pepper to taste
13. 8 oz Neuchatel cheese (light cream cheese), cut into pieces
14. 1 cup frozen corn
15. 2 15 ounce cans cannelloni beans, drained and rinsed
16. 1 tbsp lime juice
17. 1 chopped cilantro
18. 1 Monterrey jack cheese
19. 1 tortilla chips (optional)

Steps to make to make White Chicken Chili

1. Heat olive oil in soup pot and saute chicken and onions until chicken is no longer pink. add garlic and cook for about 30 seconds longer.
2. Add chicken broth, green chilies, cumin, paprika, oregano, coriander, cayenne pepper and salt and pepper to taste. Bring mixture to boil and simmer for 15 minutes.
3. Add Neuchatel cheese and stir until nearly melted.
4. Meanwhile, puree 3/4 can of beans with 1/4 cup of soup broth. Add puree, remaining beans and corn to soup. simmer for about 15 minutes longer. Top off soup with lime juice.
5. serve soup with cilantro, monterrey cheese and chips if desired.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Perfect White Chicken Chili. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!