Simple Way to Make Any-night-of-the-week Meatcake
Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Favorite Meatcake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Meatcake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meatcake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Meatcake estimated approx 1 hour 30 mins.
To begin with this particular recipe, we have to first prepare a few components. You can have Meatcake using 12 ingredients and 2 steps. Here is how you cook that.
I wanted to do a meatloaf but decided to innovate.
Ingredients and spices that need to be Get to make Meatcake:
- 1 kg minced chicken or beef or lamb
- 1 large onion, chopped
- 8 garlic cloves
- oregano
- rosemary
- paprika
- ground nutmeg
- 2 eggs
- 1 breadcrumbs
- 100 grams english mustard
- 100 grams ketchup
- 5 tsp brown sugar
Steps to make to make Meatcake
- Mix all ingredients in a bowl except the mustard ketchup and brown sugar that will be mixed in a different bowl.
- Preheat oven to 180°F Celsius. Pour the mixture in a bowl and cook for 1hr15 mins not forgetting to put the mustard mixture on top.
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So that is going to wrap it up with this special food Easiest Way to Make Award-winning Meatcake. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!