Steps to Prepare Homemade Jambalaya

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Prepare Super Quick Homemade Jambalaya. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Jambalaya, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jambalaya delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jambalaya is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jambalaya estimated approx 45 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Jambalaya using 18 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Jambalaya:

1. 1 lb smoked beef sausage (any kind will work)
2. 1 lb medium (31-40 count) shrimp, peeled and deveined
3. 1 lb smoked beef sausage, sliced 1/2" thick
4. 1 medium onion, small dice
5. 1 green pepper, small dice
6. 6 cloves garlic, finely diced
7. 2 cans fire roasted tomatoes, drained
8. 3 stalks celery, diced
9. 2 tsp dried oregano
10. 1-2 tsp cayenne pepper
11. 2 tsp dried parsley
12. 1 tsp smokey paprika
13. 1/2 tsp tumeric
14. Salt & pepper
15. 1 qt chicken stock
16. 3 cups uncooked white rice
17. 6 cups water
18. 4 tbs Vegetable oil, divided

Steps to make to make Jambalaya

1. Clean any excess fat from thighs, cut into bite size pieces. Put in bowl and season with salt and pepper. Set aside.
2. Prepare vegetables into diced pieces and set aside.

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Homemade Jambalaya. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!