Recipe of Homemade Chicken & Bacon Gnocchi

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, How to Prepare Super Quick Homemade Chicken & Bacon Gnocchi. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken & Bacon Gnocchi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken & Bacon Gnocchi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken & Bacon Gnocchi is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken & Bacon Gnocchi estimated approx 45 min.

To get started with this particular recipe, we have to prepare a few components. You can have Chicken & Bacon Gnocchi using 10 ingredients and 6 steps. Here is how you cook it.

This is a reboot of a recipe we found in a cookbook and tried a long time ago, we knew we could improve on it and I think it's much better than the original.

Ingredients and spices that need to be Get to make Chicken & Bacon Gnocchi:

1. 2 boneless skinless chicken breasts diced
2. 16 oz package of gnocchi
3. 2 cups mozzarella
4. 6 slices bacon
5. 28 oz can crushed tomatoes
6. 6 oz tomato paste
7. 1/4 cup heavy cream
8. 2 cloves garlic minced
9. 1 tbsp paprika
10. 1 tsp sugar

Instructions to make to make Chicken & Bacon Gnocchi

1. Put a pot of salted water on to boil for the gnocchi. Preheat oven to 425°.
2. In a large skillet cook bacon untill crisp and remove. Drain most of the bacon grease and put the garlic and paprika in, cook for 30 seconds and then add the chicken.
3. Cook chicken through. Add crushed tomatoes, tomato paste, and sugar and simmer for 5 min.
4. Meanwhile when the water boils add the gnocchi, when the gnocchi floats remove it with a slotted spoon and add to skillet.
5. Remove from heat, add cream, stir together and put into a baking dish. Cover with mozzarella and bake for 10-15 mins or until cheese is golden.
6. Sprinkle with parmesan and serve.

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So that is going to wrap it up for this special food Recipe of Award-winning Chicken & Bacon Gnocchi. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!