Recipe of Ultimate Chicken Salad
Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Chicken Salad. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Chicken Salad using 12 ingredients and 3 steps. Here is how you cook that.
A little sweet and a little crunchy....
Ingredients and spices that need to be Take to make Chicken Salad:
- 4 skinless chicken breast
- 1 tbsp salt
- 1 tbsp peper
- 1 tbsp celery salt
- 4 stalks celery
- 1 granny smith apple
- 1 can crushed pineapple
- 1-1 -1/2 cup of purple seedless grapes sliced
- mayo or miracle whip (to taste)
- greek plain yogurt (to taste)
- 1/2 cup shredded almonds
- smoked paprika
Steps to make to make Chicken Salad
- Boil chicken in 4 cups of water and add seasons. Bring to boil, then cook 20 to 25 minutes medium heat. Take out of pot, let cool, then dice or shred in big bowl.
- Dice apple, grapes, celery and add to cooled off chicken. Add pineapple, almonds and mix altogether. Add mayo or miracle whip and yogurt to taste. Sprinkle salt, pepper and smoked paprika on top when completed.
- Add to Bread, Hawaiian Sweet Roll or croissant with a tomato. Enjoy!
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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Chicken Salad. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!