Peri Peri Paneer Tikka

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Peri Peri Paneer Tikka. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Peri Peri Paneer Tikka is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Peri Peri Paneer Tikka is something which I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Peri Peri Paneer Tikka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peri Peri Paneer Tikka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Peri Peri Paneer Tikka is 3-4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Peri Peri Paneer Tikka estimated approx 30 mins.
To get started with this recipe, we have to prepare a few components. You can have Peri Peri Paneer Tikka using 16 ingredients and 4 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Peri Peri Paneer Tikka:
- Peri Peri Sauce
- 20 fresh red chillies
- 1/2 cup chopped red bell pepper
- 2 tsp lemon juice
- 8-9 chopped garlic
- 1 tsp oil
- 1 tsp sugar
- to taste Salt
- Paneer Tikka
- 200 gms paneer
- 1/4 cup red bell pepper chopped
- 1/4 cup yellow bell pepper chopped
- 1/4 cup green bell pepper chopped
- 1/4 onion chopped
- as per taste Salt
- As required Oil
Instructions to make to make Peri Peri Paneer Tikka
- To make the Peri Peri sauce, soak fresh red chillies in water for 10-15 mins, in a mixing grinder, add the red chillies along with red bell pepper, Salt, sugar, garlic & little oil.


- Make a coarse paste of it (add very little water if required). Your Peri Peri sauce is ready.

- Next smear little salt over the paneer pieces, onion & coloured bell pepper pieces and nicely mix it well the Peri Peri Sauce.
- Now put the paneer pieces along with the onion & coloured bell peppers in a skewers and grill it on a grill pan by adding little oil, for 5-6 mins in low medium flame from all the sides and it's done.

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So that's going to wrap this up with this special food Recipe of Perfect Peri Peri Paneer Tikka. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!