Simple Way to Make Award-winning Slow Cooker Pulled Pork

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Slow Cooker Pulled Pork. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Slow Cooker Pulled Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow Cooker Pulled Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Slow Cooker Pulled Pork using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Slow Cooker Pulled Pork:

1. 1 tsp paprika
2. 1 tsp garlic powder
3. 1 tsp kosher salt
4. 1/2 tsp black pepper
5. 3-5 lb pork shoulder, bone in
6. 1 onion, chopped
7. 1 cup beef or chicken stock
8. to taste BBQ sauce,

Instructions to make to make Slow Cooker Pulled Pork

1. Combine seasonings in small bowl and rub over pork
2. Put pork and onion in slow cooker and pour broth over top
3. Cook on LOW for 8-12 hrs
4. Let pork cool enough to handle, the remove bones and fat
5. Put pork in bowl and stir in BBQ sauce to taste. Shred any large pieces of pork with a fork. Reheat if necessary.

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So that is going to wrap this up for this exceptional food Easiest Way to Make Perfect Slow Cooker Pulled Pork. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!