Steps to Make Perfect Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Speedy Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF estimated approx 1 hour.
To begin with this recipe, we must prepare a few ingredients. You can have Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF using 16 ingredients and 10 steps. Here is how you cook that.
Yummy, moist, succulent and self-basting. Let the bag do all the work!
Ingredients and spices that need to be Prepare to make Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF:
- 8 boneless chicken thighs
- 1 large onion, sliced or 2 medium shallots
- 250 grams button mushrooms, sliced thickly
- 1 clove garlic, peeled and chopped finely
- 2 beef tomatoes, deseeded and chopped
- 75 ml chicken or beef stock
- 75 ml dry white wine
- 2 tbsp tomato puree
- 2 tbsp cornstarch / cornflour
- 1 tsp thyme
- 1 tsp brown sugar
- 1 tsp paprika
- 1 dash worcestershire sauce, see my free-from recipe link below
- 1 oven roasting bag
- 1 handful finely chopped parsley to garnish
- 4 rashers bacon, diced (optional but very tasty!)
Steps to make to make Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF
- Preheat the oven to gas 4 / 180C / 350°F
- Put the onion, mushrooms, garlic, tomatoes, bacon and chicken thighs into the roaster bag
- Mix the flour, paprika, sugar and thyme together
- Mix together the wine, the stock, tomato puree and worcestershire sauce https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan
- Add the liquid slowly to the flour mix stirring well to avoid lumps
- Pour into the roaster bag and tie the end off
- Gently shake the bag to coat the chicken well in the sauce
- Put in a roasting tray and cook for 45 - 50 minutes
- Serve with a handful of chopped parsley thrown over and with boiled potatoes or mash, steamed broccoli, carrots, peas etc
- This sauce can also be used for pork and beef
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So that's going to wrap this up with this special food Simple Way to Make Any-night-of-the-week Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!